Whew! I finally hit the 1o-pound mark today! That came as a surprise because I've eaten some carb-heavy items over the last week or so. I haven't been feeling very well for the last few weeks, and I've been craving carbtastic foods like crazy. There's nothing quite as comforting and refreshing as a cherry Slurpee when my stomach is off. The sugar-free stuff just doesn't cut it.
Anyway, I've indulged those cravings within reason and without completely overdoing it, with the hope that I wouldn't gain any weight. A week of plateauing isn't the end of the world when I'm not feeling well, right?
Yesterday, I went to my favorite lunch spot (Boat Street Kitchen) and enjoyed an amazingly delicious tomato, cheddar, and mustard sandwich. It tasted heavenly, and it really settled my stomach in a way that only bread and cheese could. The most difficult part of eating at Boat Street is resisting the Best Dessert in Seattle: the famous Boat Street amaretto bread pudding. That's the kind of food that fantasies are made of.
Tonight I was craving pizza, so we ordered some Pagliacci. And you know what? That pizza (and the accompanying Gelatiamo cherry sorbet) was the best-tasting thing I've eaten in ages. I tried to savor and appreciate every bite because I know it was a rare treat.
I love food so very, very much. I just wish I loved working out half as much as I love food. How great would that be?
On a more chimp-focused note, check out this piece about some exciting progress on the sanctuary!